White Chocolate Mousse Tree

Five tier White Belgian Chocolate Tree consisting of 170 individual chocolate and raspberry mousses on a chocolate coated stand.

The mousses were served as dessert accompanied with fresh raspberry coulis and Chocolate dipped Scottish Strawberries.

Stems of Edinburgh decorated the stand with exotic bamboos, orchids and mini ananas.

This cake also makes a stunning statement with dark or milk chocolate cups filled with liquor soaked mandarins and can be adapted to make dessert for any numbers of Wedding guests.