Round and Square Fruit Cake

Round and Square

These rich fruit cake bases are made with only the highest quality ingredients to ensure your decorated cake will taste as good as it looks. The fruit is soaked in pure fruit puree and sherry for several days, and then baked in a special way which seals in the moisture, so you will not need to feed the cake with extra alcohol prior to decorating.

The cakes are wrapped in a special plastic film which helps keep them moist, before being carefully packaged in sturdy individual boxes to protect them during the journey to you. Each cake has a shelf life of 18 months from baking.

The fruit cakes are baked in a tin the size stated, but will measure a little smaller due to shrinkage on cooling. As shrinkage occurs mainly at the top, the cake should be inverted prior to covering. All fruit cakes are baked to a target depth of 2.5” Please note: pictured cakeboard is not included.

6'' - Round Fruit Cake - £15.29

6'' Square Fruit Cake - £21.16

8'' - Round Fruit Cake - £28.71

8'' - Square Fruit Cake - £36.45

10'' - Round Fruit Cake - £44.77

10'' - Square Fruit Cake - £57.24

12'' - Round Fruit Cake - £62.35

12'' - Square Fruit Cake - £79.38

Square Fruit Cake

All Fruit cakes are made with the best ingredients available, whatever the cost.

We aim to keep our products free of all GMO ingredients, and don't use any hydrogenated fats.

We use ingredients with a vegetable origin wherever possible, but where we will achieve a better result with an animal product, such as butter and egg in our fruit cake, we will do so.

All our products are suitable for a standard vegetarian diet.

Fruit Cake Ingredients: Vine Fruits (Currants, Sultanas, Raisins), Egg, Wheat Flour (contains Gluten), Brown Sugar with Cane Molasses, Vegetable Margarine, Candied Orange & Lemon Peel, Glacé Cherries (contain colour E127), Butter, Ground Hazelnut, Sherry, Glycerine, Spice, Pureé of Orange & Lemon, Colour (Caramel), Preservative (E202)

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