Multi Petalled Cutter
These simple to use plunge cutters are great for making Daisies, Gebera and Sunflowers.
Ideal for use with a wide range of Edible and Non-Edible materials including sugarpaste, petal paste, marzipan or craft clays. Simply roll out your paste on a non-stick surface using cornflour or icing sugar for dusting. Cut out the flower then press the plunger and eject the blossom onto a soft foam pad or directly onto the cake.
Available individually or as a set of three.
45mm - £3.25
56mm - £3.50
70mm - £3.75
3 set - 45, 56 & 70mm - £8.95
85mm - £3.90
105mm - £4.15
