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Cup Cakes ~ Dalhousie Castle Ivory sugarcraft roses with 'lucky' white heather and gold leaves decorate the seventh tier fruit cake.
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One hundred individual vanilla cup cakes decorated with gold ivy leaves and detailed sugarcraft roses, which the lady guests kept as favours. Elaine and Alex ordered a Scottish Claymore to cut their top tier and to keep as a souvenir of their special day. |
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