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Alison Sixty individual cup cakes decorated with vibrant sugarcraft anemones and calla lilies which were kept by the guests as favours. The top tier fruit cake was decorated with a sugarcraft spray to match Alison's bouquet.
"I
have never seen such life-like flowers in icing before and the flowers
on the top tier were almost identical to my bouquet! Not to
mention how tasty they were of course!" |
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